I love Indian food. Since Ayurveda originated in India, it only makes sense to experiment with Indian foods this month. I started with Trader Joe's Curry Simmer Sauce.
I'm envisioning local spice stores or perhaps an Indian cooking class in my future. A quick internet search revealed an Indian chef that gives classes out of her kitchen in Bellevue. Her name is Karuna, and I must meet her. Ready, go!